The Cartuxa Winery, located on the Quinta de Valbom estate is closely connected to the Jesuits. Founded by Ignacius of Loyola – later Saint Ignacius – in 1540, the Order of Jesuits was devoted to missionary and educational work.
CARTUXA | RED | 2016 | DOC ALENTEJO
The Cartuxa Winery, located on the Quinta de Valbom estate is closely connected to the Jesuits. Founded by Ignacius of Loyola – later Saint Ignacius – in 1540, the Order of Jesuits was devoted to missionary and educational work.
Grape:
Alicante Bouchet, Trincadeira, Aragonez
Vintage:
2016
Appellation:
DOC Alentejo
Country:
Portugal
Colour:
Strong garnet colour.
Aroma:
Intense, fresh and complex aroma, still young. Aromas of forest fruits, rockrose flower, truffle, earthy nuances and very elegant toasted and smoked flavors stand out.
Aging:
Fermented in stainless steel vats at controlled temp, maturation in French and for 12 months
Tasting Notes:
In the tasting the freshness is dominant, with a balanced and complex structure, integrated in mature tannins and a very firm acidity. The finish is rich and persistent, based on the elegance and complexity of the fruit.
Food Pairing:
Pairs perfectly with grilled meats, Pizza, Cold Cuts, Spicy sweet Chinese dishes and soft cheeses.
Technical:
Alcohol: 14% Vol