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BACALHOA | Red | Quinta do Carmo | 2018 | Setubal - Vivino Rating 4.1

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Regular price $67.50
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Intro: Bacalhoa is the name of the palace where the vines for this wine is grown. When we tried this wine, we immediately knew it was coming with us, it has been described as rivaling a more expensive left bank Bordeaux by our wine community in Singapore.

Region: Peninsula de Setubal | Winery: Bacalhoa

Grapes: Alicante Bouschet, Aragonez, Trincadeira

Aging: 12 months in French Oak Barrels

ABV: 14.5% | Decant: 1hr | Serving Temp: 16-18 °C

Pairing: Excellent with all types of grilled meats, roasted lamb or kid, or hard cheeses from sheep.

Tasting Notes

It reveals a dense and deep ruby ​​color, with complex aromas of ripe fruits, jams and spices, a light smoke. In the mouth, it is a very balanced and elegant wine, with very pure and expressive wild fruit, polished tannins involved by the full body and a fresh and long finish.

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