Foral D'Evora | Red | 2018 | Doc Alentejo - Vivino Rating 4.2
Intro: Records show that a Foral (royal decree) was bestowed on the city of Evora by King Manuel I in 1501. The Cartuxa winery has combined ancient practices with todays know how to create this unique wine: evocative of wines made in Evora for time immemorial.
Region: Alentejo, Evora (D.O.C)
Grapes: Alicante Bouschet, Aragonez & Trincadeira
Aging: 12 months in French and American oak barrels
Tasting Notes: Garnet coloured wine. Fruity aroma, with fruit jam, balsamic notes. In the mouth it has very good concentration, good acidity, very ripe and smooth tannins. Velvety finish.
ABV: 13.5% Serving Temp: 16-18 °C Pairing: Italian cuisine, Charcuterie & Cheese