Quinta Do Javali | Tawny Port 20 Years | Port | Doc Douro - Vivino Rating 4.2
Intro: When Antonios father-in-law bought the vineyards, it was to make Port wine just the way he liked them. The fully biodynamic range of Port wines were some of the best we tried in Portugal, the kind of wines where one glass was never enough.
Region: Douro (D.O.C)
Winery: Quinta do Javali
Grapes: Tinta Roriz, Touriga Franca, Touriga Nacional, Tinto Cão and Tinta Barroca.
Aging: Minimum 20 years in French Oak Barrels
Tasting Notes: Well-defined golden color. Nose characterized by the presence of dried fruits and figs jam, exotic woods and some orange wisps. Palate marked by long aging in small barrels in the natural conditions of the Douro Region. Stand so the roasted notes, properly balanced by dried fruit, honey and dried figs. The fresh acidity is a constant presence as a way to ensure the persistence of the wine taste.
ABV: 20.5% Serving Temp: 12-14 °C Pairing: Hard & Salty Cheeses like Manchego & Parmigiano Reggiano. Jamon, Foie gras. Pecan Pie, Pear Cake & Chocolate Truffles.